6,00 € /Kg
Sensational as accompaniment to meat and fish, delicious used to stuff all sorts of vegetables, making them moist, or use as a topping. Excellent in vegetable and fruit salads.
Tipiak is selecting only the best durum wheat for those couscous boil-in bags, and combines its savoir-faire with the convenience of a very quick and easy to prepare product.
|Weight:||400 g ( 4 x 100 g ).|
|Ingredients:||100% Durum Wheat Semolina (gluten).|
|Allergens:||May contain traces of milk, soy, celery, mustard, lupine or fruit in shell. Contains gluten.|
|Preparation Mode:||1. Immerse the cooking bag in a pan of boiling salted water. Keep a high heat for 1 minute and a half; 2. Immediately remove the sachet with the help of a fork and let it drain for 20 to 30 seconds; 3. Open the sachet from top to bottom by pulling firmly at the level of one of the notches. Lay on a plate. Add butter and stir with a fork.|
|Conservation Mode:||Store in a cool, dry place.|
|Nutritional Declaration - Per 100 g:|
|Energy:||1532 kJ - 361 kcal|
|Of which sugars:||3,9 g|
|Of which saturated fatty acids:||0,3 g|
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